Book
total rows: 3
page: 1
records each page: 50

Operasional tata graha hotel: Hotel housekeeping operation
author: AGUSNAWAR
isbn: 9789796556588
publisher: Gramedia Pustaka Utama
date created: 2002

Manajemen penyelenggaraan hotel
author: SULASTIYONO, Agus
isbn: 9798433283
publisher: Alfabeta
date created: 2002

Petunjuk praktek pramusaji food and beverage service: buku panduan sekolah pariwisata dan perhotelan
author: SOEKRESNO
  name: Pendit
isbn: 9796550318
publisher: Gramedia Pustaka Utama
date created: 1998